Agnolotti is a fresh egg stuffed pasta made with small pieces of flattened pasta dough, folded over a filling of roasted meat or vegetables.
Regal's Agnolotti Fresh Stuffed Egg Pasta is the fruit of the Authentic Italian Tradition. The
tasty fillings, enclosed in a thin layer of pasta, are all enriched with
Parmigiano Reggiano DOP.
This is stuffed Meat
Made in Italy with High-Quality Ingredients (Eggs, Water and Durum Wheat semolina)
World's Longest Shelf Life : 160 Days
Cooking Time: 3-5 minutes
NON-GMO, Unenriched, No Additives